Jessica L. Brewer is an attorney in the law firm of Gorman, Veskauf, Henson & Wineberg (“GVH&W”). She graduated Magna Cum Laude from the University of Dayton School of Law and was a Staff Writer on the UDSL Law Review from 2015 to 2016. This Comment represents the opinions of the author and not necessarily the opinions of GVH&W or its clients.
Recommended Citation
Brewer, Jessica L.
(2016)
"To Eat or Not to Eat: How Ohio Can Foster More Confidence between Restaurants and Food Allergic Individuals,"
University of Dayton Law Review: Vol. 41:
No.
2, Article 4.
Available at:
https://ecommons.udayton.edu/udlr/vol41/iss2/4
Comments
Jessica L. Brewer is an attorney in the law firm of Gorman, Veskauf, Henson & Wineberg (“GVH&W”). She graduated Magna Cum Laude from the University of Dayton School of Law and was a Staff Writer on the UDSL Law Review from 2015 to 2016. This Comment represents the opinions of the author and not necessarily the opinions of GVH&W or its clients.