Prof. Ann Biswas
The theme of my ENG 200H class was "Remix Culture," which caused my classmates and me to explore the meanings of concepts such as creativity, authorship, originality, and plagiarism. My newfound interest in intellectual property law joined with my business major and a passion for food to create the topic of my research paper. The writing process was both fun and challenging, as I researched recipe copyright and came up with my own solutions to address this growing problem. As my paper evolved, I wrote and edited three drafts with the help of the constructive criticism of my professor and peers.
Ayoob, Allyson M.
"Just Desserts: Recipe Copyright and the Plagiarism of Edible Creations,"
Line by Line: A Journal of Beginning Student Writing: Vol. 1
, Article 4.
Available at: https://ecommons.udayton.edu/lxl/vol1/iss2/4