Sociology Senior Capstone Research Presentations: Exploring Food Access and Food Insecurity on Campus III

Sociology Senior Capstone Research Presentations: Exploring Food Access and Food Insecurity on Campus III

Authors

    Presenter(s)

    Kiya L. Gibson-Cornist, Candice Julia Kenard, Lucy K. Schuermann

    Comments

    Presentation: 11:00-12:00, Marianist Hall Learning Space 218

    Files

    Description

    Over the course of the 2023-24 academic year, students in SOC 409 designed and implemented research projects that explored food access and food insecurity on the University of Dayton campus. The papers in this session include an investigation into how student athletes access food on campus, an exploration of how commuter students access food, and an analysis of the food access challenges faced by students who have dietary restrictions. Collectively, these papers reveal the food access challenges faced by students in specialized and sometimes hidden populations, and the presenters offer insights into practices that could improve food access for these groups.

    Publication Date

    4-17-2024

    Project Designation

    Capstone Project

    Primary Advisor

    Joy L. Kadowaki

    Primary Advisor's Department

    Sociology, Anthropology, and Social Work

    Keywords

    Stander Symposium, College of Arts and Sciences

    Institutional Learning Goals

    Scholarship

    Sociology Senior Capstone Research Presentations: Exploring Food Access and Food Insecurity on Campus III

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